FreshAWL brings you Sulfree™
What if you were able to use a new product for knocking out foul odors that is proven safer, more efficient and easier to use than currently available odor control products and does not require special handling in accordance with O.S.H.A. chemical control guidelines?
What if you were also able to reduce your annual odor control budget by 20% through choosing to use this new product?
Well, the claims we at FreshAWL make are true and the answer is a new breakthrough in hydrogen sulfide scavenging and acid gas elimination technology:
Sulfree™ OS (Oil Soluble) and Sulfree™ WS (Water Soluble), recently developed and patented, represent new technology for the deodorizing and modifying of septic wastes. Until now, there has not been a solution for waste management that removes foul odors while minimizing the labor and difficulty in handling stinky waste products.
Sulfree™works safely, efficiently, and provides a green solution while lowering costs.
Sulfree™ products are organic, friendly to the environment, and specifically designed to remove odor-causing chemicals including Hydrogen Sulfide and mercaptans.
Mercaptans contain sulfur. That's why they, often smell like rotten eggs. Hydrogen sulfide is a highly toxic and flammable gas. Being heavier than air, it tends to accumulate at the bottom of poorly ventilated spaces. Although very pungent at first, it quickly deadens the sense of smell, so potential victims may be unaware of its presence until it is too late
FreshAWL serves customers in multiple industries that must manage the pressures associated with finding solutions that eliminate horrible odors, mitigate health hazards, reduce poor conditions, and grapple hard to handle wastes.
Our customers are members of the following industries:
Sulfree™ from FreshAWL is a solution that will eliminate problems like these:
- Specialized OSHA requirements for dangerous chemical product handling;
- Sludge and Scale;
- Generation of acid, nitrates, and unwanted by-products that other chemicals create;
- Short chemical life span due to degradation after interaction with sulfides;
- Chemical efficiency spikes associated with temperature or loading factors;
- Specialized system monitoring induction points;
- and, chemical hazards such as corrosion, oxidizing, staining and poisoning, even fatalities are not a factor with Sulfree™ from FreshAWL.
Sulfree™ is simple, clean, cost-effective, and the "green" answer to your constant waste treatment responsibilities. |
Hydrogen Sulfide Quick Facts:
Sulfree™ is a green solution organo-imino hydrogen sulfide scavenger
What is hydrogen sulfide?
Hydrogen sulfide is a colorless, toxic and flammable gas with the characteristic odor of rotten-eggs. Although pungent at first, high concentrations (greater than 500 parts per million) of the gas quickly deaden the sense of smell, so potential victims may be unaware of its presence until it is too late. Hydrogen Sulfide can cause a loss of consciousness and death.
Does your drinking water taste or smell funny?
The rotten-egg smell typically occurs from a lack of oxygen in the natural or man-made reservoir storing water before it is treated.
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It is caused by bacterial decomposition of algae and organisms, which, when no oxygen is present, produces hydrogen sulfide. Hydrogen sulfide emits a rotten-egg smell. |
Some San Francisco Bay Area drinking water may be imported from the Sacramento-San Joaquin Delta or captured as rainfall in local reservoirs and can occasionally have taste and odor problems.
By the time it reaches your tap, depending on the time of year or the source of the water coming into treatment plants, your water may smell funny.
Odors are “chlorinous,” caused by the disinfecting process. However, at times, drinking water may have a musty or earthy taste and odor, which is caused by algae or a “rotten-egg” smell caused by a lack of oxygen in the source water.
Sulfree™ from FreshAWL eliminates hydrogen sulfides and their rotten-egg smell thereby freeing more oxygen into the water source and it does not interfere in the disinfecting process.
Source: Compiled from the Department of Health and Human Services |
